FAQ

  • We are open Sunday–Thursday from 5:00 PM to 9:00 PM and Friday–Saturday from 5:00 PM to 10:00 PM. Our last seating times are 9:00 PM and 10:00 PM, and guests beginning their meal at those times are welcome to enjoy their dinner at a normal, comfortable pace.

  • We are at 734 E. 3rd St., Los Angeles, CA 90013, near the corner of 3rd and Traction. Our building is directly across from Wurstküche and also includes Le Labo, Tsujita, 715 Sushi, and Café Knotted.

  • Valet parking is offered nightly for $18. In addition, paid parking lots can be found throughout the neighborhood, and paid metered street parking is also available.

  • You can reach us at 213-785-3400 or hello@hojokbanla.com.

  • Walk-ins are welcome, and our bar seating is first-come, first-served. Reservations are highly encouraged, especially during peak hours.

  • We accept all major credit cards and cash.

  • Reservations can be made through OpenTable.

  • We accept reservations for up to seven guests. Parties larger than seven require our large-party prix fixe menu. For assistance, please contact catering@hojokban.com.

  • Yes. Cancellations within 24 hours of the reservation time incur a $25 per-person fee.

  • We offer several private and semi-private dining options:

    – 8–16 guests: large-party reservation (semi-private)
    – 17–32 guests: half dining room buyout (semi-private)
    – Up to 64 guests seated: full dining room buyout (private)

  • We will do our best to accommodate table preferences, but specific seating cannot be guaranteed.

  • Item descriptionTo ensure a smooth flow for all guests, our typical dining times are:

    – Parties of 2: 1.5 hours
     – Parties of 3–4: 2 hours
     – Parties of 5–7: 2.5 hours

  • Yes, our current menu is here.

  • We offer a limited number of vegetarian, vegan, and gluten-free options. Our team is happy to guide you through the available dishes. Please note: if you have a severe gluten allergy and cannot consume soy sauce, we are unable to accommodate.

  • We take allergies seriously and appreciate advance notice—especially for uncommon allergies—so our team can take proper measures. During your visit, your server will guide you through dishes that are naturally free of your allergens or can be modified when possible. Please be aware that our kitchen is not nut-free or gluten-free, and cross-contamination may occur.

  • Not at this time.

  • We’re happy to provide a complimentary dessert with a candle for celebrations. Cakes from Café Knotted are also available for purchase.

  • Yes. Corkage is $35 per 750mL bottle (maximum two bottles) or $70 for one magnum (1.5L). Outside desserts carry a $7 per-person fee.

  • For catering inquiries, please reach out to catering@hojokban.com.

  • Yes, our restaurant is fully wheelchair accessible.

  • We offer high chairs, but we do not have booster seats.

  • We do not offer outdoor seating.

  • We welcome service animals only.

  • Children are welcome; however, guests should be aware that our space is lively, dimly lit, and fast-paced with many moving staff members, which may not be ideal for all children. If you plan to dine with young guests, we recommend booking an earlier reservation time.

  • Open positions are posted on Culinary Agents. You may also drop off a résumé in person or email one to us.

  • We do not offer formal internships or structured training programs.

  • Please email hello@hojokban.com